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AssalKokankatta - Exquisite Konkan Delights

Welcome to Kokankatta, your gateway to the authentic flavors and rich culinary heritage of the Konkan region. Situated along the breathtaking western coasts of Maharashtra, Goa, and Karnataka, the Konkan is a land of stunning natural beauty and diverse cultural influences.

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FROM OUR MASTER CHEF

Pomfret Thali

Prawns Fried

Chicken Thali

Our Awesome Restaurant

DISCOVER OUR STORY

At Kokankatta, we invite you on a culinary journey that showcases the essence of this region through our delectable dishes, warm hospitality, and a dining experience that will transport you to the heart of the Konkan.

The Konkan region stretches along the western coastline of India, flanked by the majestic Western Ghats mountain range on one side and the Arabian Sea on the other. It is a land of pristine beaches, lush greenery, and picturesque landscapes that have captivated travelers for centuries. The region is blessed with an abundance of fresh seafood, fragrant spices, and exotic tropical fruits, making it a paradise for food enthusiasts.

Malad - Non - AC

Malad - AC

Popular main course

CHEF SELECTION

Our menu at Kokankatta showcases a wide array of Konkan delicacies, carefully curated to satisfy even the most discerning palates. From appetizers to main courses and desserts, each dish is a masterpiece that embodies the unique blend of flavors and spices found in Konkan cuisine.

Bombil
Fry

Ukadiche
Modak

Mutton
Thali

Khekda
Thali

Good Food Is Our Passion

Our Philosophy

At Kokankatta, we are passionate about preserving and celebrating the culinary traditions of the Konkan region. Our philosophy revolves around using locally sourced ingredients, traditional cooking techniques, and authentic recipes handed down through generations. We believe in creating dishes that not only tantalize your taste buds but also reflect the cultural heritage and flavors of the Konkan.

SIMPLY BUT DELICIOUS EXPERIENCE

We Created Best Dinning Experience For You & Your Family